Mussels Bianco (Weekend Lunch)
Savour our Mussels Bianco, tender mussels cooked in a rich white wine sauce with shallots, garlic, red pepper flakes, and parsley. Served with warm sourdough bread, this dish provides a satisfying seafood experience.
- Allergens
- Milk
- Gluten
- Sulphites
- Molluscs